St. Patrick's Day, the biggest Irish celebration of the year, is coming up shortly next Friday, March 17th! Green will be covering so much of Manhattan that day, as it is a great reason to celebrate with food, drink, music and so much more. Luckily, we have found some great places for you to make reservations at and ensure that a good time is had by all!
Take a look at the locations we think you should stop by. Happy St. Patrick's Day everyone!
Known for his inventive variety of over 45 different cookies, Schmackary’s (362 West 45th Street, NYC, 646-801-9866, schmackarys.com) founder Zachary Schmahl has created a Luck of the Irish cookie flight ($30) filled with 12 St.Patrick's Day-inspired cookies loaded with a variety of sweets and even a kick of alcohol!
If you're guilty of picking all the marshmallows out of the cereal box, you've hit the pot of gold with the Lucky Charmed, made with a sugar cookie base, cereal marshmallows, vanilla, topped with marshmallow frosting and cereal pieces. Get your Guinness fix with the Black & Tan made with a Guinness dark cocoa cookie base, semi-sweet chocolate, and topped with beer cream cheese frosting. Get in the green spirit with the Dirty Leprechaun made with a dark cocoa cookie base, green mint chips, semisweet chocolate or Green Tea with a matcha green tea, white chocolate, macadamia nuts, green tea glaze. And for those who prefer a little of everything, The Hangover satisfies all your cravings with potato chips, walnuts, semi-sweet chocolate, white chocolate, butterscotch, m&m's, raisins, coconut, cinnamon, oats. These flavors and special cookie flight are available throughout the month of March in store and for nationwide shipping.
This March, your taste buds are as lucky as the Irish. Throughout the month, 5 Napkin Burger (5napkinburger.com) is offering a mouth-watering twist on traditional corned beef and cabbage just in time for St.Patrick’s Day. Executive Chef Andy D’Amico has created The Blarney Burger ($16) made with a meat blend of ground corned beef and all natural Aspen Ridge Angus Chuck, topped with imported Irish Cheddar cheese, Guinness mustard, a crispy potato hash brown, and cabbage slaw, all on a potato bun.
PRIMAL CUT | 333 E 60th St. | PrimalCutNYC.com
The Upper East Side's fully re-branded steakhouse is offering a full St. Patrick’s Day themed menu for guests on March 17th.
Corned Beef and Braised Cabbage ($24)
Primal Shepherd's Pie ($22)
Brisket, Prime Rib, and Hanger Blend, Cheddar Cheese Mashed
Corned Beef and Dubliner Cheese Spring Rolls ($12)
Guinness Braised Short Rib Stew ($28)
Mixed Vegetables and Roasted Potatoes
Corned Beef Mac and Cheese ($12)
Scallions, Swiss, Crispy Panko Breadcrumbs
Green Beans ($10)
Toasted Bread Crumbs, Crispy Onions, Spicy Hollandaise
Bailey’s Irish Cream Infused Brioche Bread Pudding ($10)
Irish Soda Bread French Toast ($12)
Bailey’s Infused Vanilla Ice Cream
FISH BAR AT NORTH RIVER LANDING | Pier 81 at 41st St. | NorthRiverFishBar.com
Fish Bar will be offering St. Patrick’s themed dishes including:
Mashed Potato Croquettes with Green Marinara Sauce
Whiskey Chocolate Ganache Cake with Whiskey Caramel Popcorn
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